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Riverina Dairy Fetta Marinated Olive

The Riverina Dairy Greek style Fetta Cheese is a soft, brine matured cheese that is white in colour with an open texture. it has a slightly acidic taste and is crumbly in texture.

Shelf Life: 6 months from the Date of Manufacture for packets.
Storage Conditions: Store at less than 5°C
Sensitive Customers: Lactose intolerant consumers and those with allergies pertaining to the consumption of milk and milk products
Country of Origin: Made in Australia
Directions for Use: Once open consume within 3 days ensuring that remaining product is held within the brine.

Fetta is used commonly as a table cheese, as well as in salads (Greek salad) and pastries.

Serving size: 25g per Serve per 100g
Energy 331kJ 1323kJ
Protein 4.0g 15.8g
Fat – Total 6.8g 27.2.g
 – Saturated 4.6g 18.2g
Carbohydrate – Total 0.7g 2.8g
 – Sugars 0.2g 0.6g
Sodium 325mg 1300mg
Calcium 78mg 310mg


Pasteurised Cow’s Milk, Cream (from Milk), Marinated Olive Paste (2.4%), Salt, Mineral Salt (509), Non-animal Rennet, Cultures.

Contains: Milk

Available Sizes

200g Please contact us for availability.
Australian Dairy Product Competition 2023 Silver
Australian Dairy Product Competition 2022 Silver
Australian Dairy Product Competition 2021 Silver
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