Strawberry Cheesecake

February 16, 2018/Recipes
Ingredients
  • 3/4 cup plain chocolate biscuit crumbs
  • 2 tablespoons walnuts, finely chopped
  • 2 tablespoons butter, melted
  • 500g Block Cream Cheese, softened
  • 3/4 cup caster sugar
  • 3/4 cup sour cream
  • 1/4 cup lemon juice
  • 2 tablespoons flour
  • 1 tablespoon lemon rind, grated
  • 3 eggs, lightly beaten
  • strawberries

Serves 10

15 minutes preparation.

75 minutes cooking

  1. COMBINE biscuit crumbs, walnuts and butter. Press into the base of a 22cm spring form pan, chill.
  2. BEAT Cream cheese until smooth, add sugar, sour cream, lemon juice, flour, lemon rind and eggs, beat well.
  3. POUR into prepared crumb crust and bake in oven at 140C for 60 minutes. Allow to cool in oven. Chill for 2 hours.
  4. DECORATE with strawberries.