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The Riverina Dairy Greek style Fetta

The Riverina Dairy Greek style Fetta is a soft, brine matured cheese that is white in colour with an open texture. It has a salty and acidic flavour.

Shelf Life: 12 months from the Date of Manufacture
Storage Conditions: Store at less than 5°C
Sensitive Customers: Lactose intolerant consumers and those with allergies pertaining to the consumption of milk and milk products
Country of Origin: Made in Australia
Directions for Use: Once open consume within 2 weeks ensuring that remaining product is held within the brine.

Serving size: 50g per Serve per 100g
Energy 590kJ 1180kJ
Protein 8.85g 17.7g
Fat – Total 11.8g 23.6g
 – Saturated 7.9g 15.8g
Carbohydrate – Total 0.2g 0.4g
 – Sugars 0.05g 0.1g
Sodium 160mg 320mg

Food Service Available Sizes

  • 1kg
  • 2kg
  • 7kg
  • 13kg
Australian Dairy Product Competition 2022 Silver
Sydney Royal Cheese & Dairy Show 2022 Silver
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