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HALOUMI CYPRUS STYLE

The Riverina Dairy Haloumi Cheese is a Cypriot styled cheese.

It is a semi-hard stretched curd cheese that is light yellow in appearance, with a distinctive layered texture, and has a salty flavour.

Shelf Life: 6 months from date of manufacture for packets
Storage Conditions: Store at less than 5°C
Sensitive Customers: Lactose intolerant consumers and those with allergies pertaining to the consumption of milk and milk products
Country of Origin: Made in Australia
Directions for Use: Can be eaten uncooked or cooked. Grill to golden brown for best results. Once packet opened consume within 3 days.

Haloumi has a high melting point and so can easily be fried or grilled. It is delicious on the BBQ, in salads, and serves as a great meat replacement.

Pasteurised Cow’s Milk, Salt, Non-animal Rennet.

Contains: Milk

Serving size: 45g per Serve per 100g
Energy 573kJ 1273kJ
Protein 7.6g 16.9g
Fat – Total 10.1g 22.4g
 – Saturated 7.9g 17.5g
Carbohydrate – Total 1.7g 3.8g
 – Sugars 1.1g 2.4g
Sodium 450mg 1000mg
Calcium 288mg 640mg
180g Available in independent Supermarkets such as IGAs, FoodWorks, Romeos and Drakes. Available nationally in Coles and Woolworths supermarkets.
900g Available nationally in Coles and Woolworths supermarkets.

Riverina Dairy Cyprus Style Haloumi is going places! These beautiful recipes on 10 Minute Kitchen Season 3 are simply delicious.
Watch the full episodes 10Play.

Crumbed Haloumi Chips with Tomato Sauce.
Get the full recipe here >>

Crumbed haloumi chips with tomato sauce, recipe by Jamie Gannon as seen on Channel Ten’s 10 Minute Kitchen Series by The Riverina Dairy Co.

Haloumi Pasta Salad.
Get the full recipe here >>

Haloumi pasta salad with fresh vegetables and herbs from the 10 Minute Kitchen Series 3 recipe collection, sponsored by The Riverina Dairy Co.

Baked Fish Parcels with Harissa Spiced Haloumi.
Get the full recipe here >>

Baked fish parcels with harissa spiced haloumi from the 10 Minute Kitchen Series 3 recipe collection, sponsored by The Riverina Dairy Co.

Haloumi, Eggplant & Zucchini Tray Bake with Chorizo, Olives & Lemon. Get the full recipe here >>

Haloumi, eggplant and zucchini tray bake with chorizo, olives and lemon from the 10 Minute Kitchen Series 3 recipe collection, sponsored by The Riverina Dairy Co.

Haloumi Burger with Bacon.
Get the full recipe here >>

Haloumi burger with crispy bacon, fresh greens and sauce from the 10 Minute Kitchen Series 3 recipe collection, sponsored by The Riverina Dairy Co.

Riverina Dairy Cyprus Style Haloumi also available in 900g Value Pack >>

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